Every year on October 4th, Swedes go a little crazier than usual for the Cinnamon Bun. This day marks Kanelbullens Dag in Sweden, also known as Cinnamon Bun Day to the rest of the...
Get ready to loosen those belts - tomorrow is Cinnamon Bun Day in Sweden!
That’s right—a whole day dedicated to devouring as many of these sweet and spiced wonders as you can manage. Tradition says...
You would think that every day is Cinnamon Bun Day in Sweden with companies like Bulle Bakery in Los Angeles and Fabrique in NYC, constantly selling out on Swedish Cinnamon Buns week after week
Crayfish season starts at the beginning of August and ends somewhere around the end of October. For those lucky enough to have private access to lakes, it is custom to go fishing for your own crayfish. Otherwise, this is the short time of year where Swedish crayfish can be found in most grocery stores.
No matter how the crayfish are acquired, a party, to celebrate the season is among one of the most important Swedish customs. Let us break down the tradition and its origin.
