Food

Recipe: World’s Best Cake – Kvæfjordkake

The Scandinavians are known for their pastries and cakes. But did you know that the Norwegians claim to be the…

11 months ago

Meet Maggie Øyen and Ola Ustad: The Norwegian-American duo behind MandelCake

MandelCake, the Norwegian-American small business renowned for its stunning Kransekaker, has ignited a fresh wave of enthusiasm among Scandinavians and…

12 months ago

Recipe: Smoked Salmon Sandwich Cake (Smörgåstårta)

The Swedish sandwich cake, smörgåstårta, is probably one of Sweden's most beloved dishes. Although the savory cake is normally served…

1 year ago

Why Do Swedes Celebrate National Waffle Day?

Who doesn’t like a crisp savory waffle? The Swedes sure do, so much that they even celebrate a National Waffle…

1 year ago

Recipe: Swedish Dammsugare [Punschrulle]

It's National Marzipan Day in Sweden! You got to love Swedes and their national pastry days. But what better way…

1 year ago

Recipe: Swedish Vanilla Custard Hearts

Buttery, cream filled and vanilla?! What more could you want in a cookie treat? This recipe is written by Ingrid…

1 year ago

Recipe: Semla Cake Pops

Fat Tuesday has come and gone, but sometimes it's hard to let go of the good things in life. And…

1 year ago

Recipe: Semmelkladdkaka

In the past couple of years, bakeries have been getting more innovative with the semla, trying out new recipes and…

1 year ago

Recipe: Everything You Need To Make The Ultimate Swedish Waffle

We've gathered everything you need from a recipe to the right type of waffle iron, to the traditional toppings that…

1 year ago

Meet Ingrid Schatz: The Swedish-American talent behind Axelsdotter Bakery

Axelsdotter bakery has been inspiring mouth-watering cravings with us since we first came across her Instagram account over a year…

1 year ago

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