Buttery, cream filled and vanilla?! What more could you want in a cookie treat? This recipe is written by Ingrid…
Fat Tuesday has come and gone, but sometimes it's hard to let go of the good things in life. And…
In the past couple of years, bakeries have been getting more innovative with the semla, trying out new recipes and…
We've gathered everything you need from a recipe to the right type of waffle iron, to the traditional toppings that…
Sweet Kardamom is the Swedish American baking mother-daughter duo who were lucky enough to interview a while back. If you missed…
Bulle Bakery is the Los Angeles bakery exclusively specializing in Swedish cinnamon buns in different variations. The married duo behind…
The Norwegian Lefse is one of the most popular Norwegian dishes and a staple recipe in the Scandinavian cookbook. This…
The Swedish Lussebulle has long been a popular pastry, served at Christmas and around Lucia in Sweden. Although the lussebulle…
For as long as I can remember, this cake has had its given place at the table whenever my friends…
Here's a simple recipe for the Swedish Kladdkaka, which is similar to molten chocolate cake. Remember that everyone like's their…
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