The widely popular Swedish chocolate ball, “Chokladboll”, is an essential part of most fika routines. Of course, finding the chocolate ball here in the United States might be difficult. So why not just make your own? And why not with a healthy twist while you’re at it?
A perfect way to start off your year eating healthier, before you abandon that new year’s resolution entirely for the upcoming semla season.
12 big dates, or 5 oz of Ziyad All Natural Baking Dates
1 1/5 cup of shredded coconut flakes
3 tsp of almond flour
6tsp of cacao
1 tsp of coconut oil
1/2 a cup of coffee
Mix everything but 1/2 a cup of shredded coconut flakes, into a blender, roll into balls and garnish with the remaining coconut flakes (you could also garnish with “pärlsocker”/nib sugar. Put in the fridge for 20-30 min.
Original recipe from Swedish sweets & more.
Voilá! Smaklig måtid!
This article was originally published on April 11, 2017
Sweden voted. Election night gave us a result. But Sweden isn't finished counting yet. And…
There’s a new Swede in Washington, and she comes with quite the résumé. Nicola Clase…
Norway is mourning the death of King Harald V, who passed away Friday at the…
Swedes in the States was on the ground for the West Coast premiere of Lara…
Swedish National Day is here! This day is a chance to get out there and…
Christmas is right around the corner, and for those who celebrate Christmas, preparations are in…
This website uses cookies.