Food By Emily was started by me (Emily Glarner-Chan) to share my love for foods. Everything is handmade with love, attention to detail and with a desire to create a mesmerizing experience for my customers. My philosophy is to let ingredients shine for their true beauty and play with flavor combinations to highlight each one. My style of cooking is seasonal, mindful, intentional and preferably organic. Sustainable. Everything is made from scratch. I source out the best tasting and highest quality ingredients, venture out to the local farmers markets to find what is in season and buy the best produce locally. Then the fun begins! I play in the kitchen to create delicious and authentic experiences for you.